{"id":45,"date":"2019-12-16T17:10:48","date_gmt":"2019-12-16T15:10:48","guid":{"rendered":"http:\/\/rameedia.eu\/manteljakorsten\/en\/?page_id=45"},"modified":"2026-01-25T14:51:36","modified_gmt":"2026-01-25T14:51:36","slug":"avaleht","status":"publish","type":"page","link":"https:\/\/kolmsibulat.eu\/en\/","title":{"rendered":"Home page"},"content":{"rendered":"

[vc_row row_type=”6″ maxslider_image1=”10275″ maxslider_image2=”7748″ maxslider_image3=”7745″ maxslider_pattern=”false”][vc_column 0=”” css=”.vc_custom_1577394855278{margin-top: 255px !important;background-color: rgba(0,0,0,0.3) !important;*background-color: rgb(0,0,0) !important;}”]

UNIQUE RAMEN DISHES, GLOBAL FLAVOURS & LOCAL PRODUCE \u2013 A PERFECT FUSION EXPERIENCE!<\/strong><\/p>[vc_text_separator title=”” i_icon_fontawesome=”fa fa-cutlery” i_color=”orange” i_background_style=”rounded” i_background_color=”white” i_size=”xs” el_width=”40″ add_icon=”true”]

<\/p>\n

OPENING TIMES<\/strong><\/p>\n

Mo – Fri<\/strong>
\n11.30 – 23.00<\/strong>
\nSat<\/strong>
\n13.00 – 23.00<\/strong><\/p>\n

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About us <\/h4>

The relocation of restaurant Kolm Sibulat to Maakri Street began before we reached 10 years of operation on Telliskivi Street. The creation of Kolm Sibulat started three years after the opening of our first restaurant, Moon. In fact, the idea of opening a second place came from our \u201cartists,\u201d the head chefs Roman and Igor.<\/p>Read more <\/a><\/article>[\/vc_column][vc_column width=”1\/3″]

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Menu<\/h4>

Fusion-confusion \u2013 we boldly blend flavors from different corners of the world. Our biggest attraction is ramen made with house-made noodles, complemented by an exciting \u00e0 la carte selection. The menu features both Mediterranean touches and creations inspired by Asian cuisine. The kitchen is led by Head Chef Sergei Golovko, who has been with us since the early days of restaurant Moon.<\/p>View menu<\/a><\/article>[\/vc_column][vc_column width=”1\/3″]

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Drinks<\/h4>

The beverage selection at Kolm Sibulat is curated by our manager-sommelier Aleksandr Timofejev. A favorite among many of our guests is the well-priced and interesting selection of champagnes, along with a consistently good wine list that pairs beautifully with our menu, as well as our range of craft beers. The drinks menu also includes delicious lemonades and, of course, coffee and tea.<\/p>View drink list<\/a><\/article>[\/vc_column][\/vc_row][\/vc_section][vc_section full_width=”stretch_row” content_placement=”middle” parallax=”content-moving” parallax_image=”10351″ css=”.vc_custom_1695922227886{padding-top: 200px !important;padding-bottom: 200px !important;}”][vc_row 0=””][vc_column 0=”” css=”.vc_custom_1577394612405{background-color: rgba(255,255,255,0.39) !important;*background-color: rgb(255,255,255) !important;}”]

Our menu blends both fast and slow cooking \u2013 combinig the best qualities of them both. <\/h2><\/div>[vc_btn title=”Book a table” style=”flat” shape=”square” color=”black” size=”lg” align=”center” link=”url:https%3A%2F%2Fbook.dinnerbooking.com%2Fee%2Fet-EE%2Fbook%2Ftable%2Fpax%2F748%2F2||target:%20_blank|”][\/vc_column][\/vc_row][\/vc_section][vc_row][vc_column][vc_raw_html]JTVCaW5zdGFncmFtLWZlZWQlMjBmZWVkJTNEMSU1RA==[\/vc_raw_html][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

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